This site uses cookies to help provide the best user experience. Thaks. 1 c dry breadcrumbs. Thanks. Have one in the freezor. Thanks for sharing. This was absolutely delicious!!! Poured a little bit of each cutlet. Served it with a salad and both the hubby and kid devoured it. Everyone loved it. Yummy!! Bought turkey cutlets but didnt know how to make them I did a Google search and found your page. I made this exactly as indicated, except I used pounded chicken breasts. My husband is a meat and potatoes kind of guy so you can imagine how hard it is to stay on track with WW at my house. I will definitely make it again. Butterball Simple Seasonings Pesto Parmesan Crusted Turkey Breast Filets is a quick, easy, stress-free and absolutely delicious dinner. Thanks! And most importantly, the entire family liked it – even the teenagers. I’m thinking I filet the tenderloin and follow the steps above but cook in air fryer rather than pan fry? I forgot and the bottom was kind of soggy, Absolutely fantastic!! Delicious. Take that fast food restaurants! Done in no time. Just rinsed my turkey, added salt and pepper and dredged in a mix of almond flour and parm. I haven’t made this in a while so I was happy when I was reminded about this recipe and put it back on rotation for you all to try. Could this be made using a turkey tenderloin? Thanks so much for all your hard work on this site. Look for just frozen turkey breast. My husband and I LOVE this! No one knows it's turkey! We ended up only using 2 chicken breats for 4 cutlets (only 2 of us) – but could only eat one cutlet each. The hubby wanted sweet potato casserole and I needed something to pair it with and these went great! i paired it with another of your recipes, Im a fan!!! Place on a baking sheet. Season the breadcrumbs with the oregano, pepper flakes and remaining 1 1/2 teaspoons salt. They were delcious and easy! © 2020 Meredith Women's Network. Squirting a little lemon on before eating really makes the dish. I used Shadybrook, which I found at the supermarket. This recipe is super easy & absolutly delicious! Thanks Gina! One of his favorite dishes now. Will this be just as good without the cheese? I made this last night and it was SOOOOOO good! Required fields are marked *, By submitting this comment you agree to share your name, email address, website and IP address with SkinnyTaste. Get recipes & exclusive content via email: You can unsubscribe anytime by clicking the "unsubscribe" link at the bottom of emails you receive. Print. made this tonight, it was so simple and so good! Set up a three-station dredge area with the seasoned flour in one bowl, the beaten egg in … He couldn't get enough. This information will not be used for any purpose other than enabling you to post a comment. They are so yummy! I will use it again. This is the second recipe I've made off your website and both were winners! I made this last night for my husband and I and used chicken breasts, pounded into cutlets and cut in half to make smaller portions since the grocery store didn't have turkey cutlets. I think I will have this tonight with chicken since I have it on hand…do you think this would be good made with tilapia?? Will make it again. Hope that helps. Thank you so much for sharing this wonderful recipe,  Cynthia. Just do this by placing a breast between two sheets of parchment paper and using kitchen mallet to flatten them to about 1 inch in thickness. This was great!….However, if 1 oz. Will definitely make this again! But it was so good. I think they were ready after 45 minutes. Roasts are smaller, sort of round and covered in a white mesh inside the wrapper–that’s not what you want. 1 lb TURKEY BREAST CUTLETS, cut into 3/4-inch strips. It was delicious just the same. Parmesan crusted turkey escalopes (serves 6) 600g turkey breast. This is a favorite way to have turkey, and will become a standard. Hi Gina!If I use chicken instead of turkey, will it affect the pts? And the best part: the points are already calculated for me! I am still learning . I did spray the cutlets with spray-on butter on the second side after flipping. Any suggestions for the egg white alternative?? can i bake this instead of frying in a pan? Can I cut up a turkey tenderloin.? Can these be made in the air fryer? Gently pound the pieces of turkey 1/3 inch thick. But if all you have is almond flour, it … https://www.rachaelraymag.com/recipe/parmesan-crusted-turkey-breast Thank you. Meanwhile, season the turkey with salt and pepper. He LOVED IT!!! In another shallow bowl, whisk the egg whites, egg, mustard, cayenne and salt. It could not be better. we accidentally picked up tenderloin from the store . There are times when another grilled chicken breast will just not do. This was soooooo good!!!!!!!!!!!! Substitute for Provolone –Swiss and Mozzarella makes an acceptable substitute for provolone in this recipe. Next time I probably will serve with angel hair pasta and sauce. Place flour in a shallow bowl. This Parmesan Roasted Turkey is phenomenal and great for any holiday. Family really liked this. Our plates were clean in no time! It’s great with Roasted String Beans or Roasted Cauliflower and a salad on the side. I didn’t have a lemon though. I had 3 leftover uncooked turkey cutlets after making Martha Stewart’s Turkey Cutlets in White Wine Sauce.So tonight I decided to batter them up in cheese and breadcrumbs. Never thought I’d be wow’d by a cutlet till I tried this today! My husband and I thought it was very tasty. I usually pound the cutlets a bit too before proceeding with the recipe. Place the flour in a shallow bowl, the eggs in a separate shallow bowl and the breadcrumbs in a third shallow bowl. OH! And I believe if following Weight Watchers flex plan, no points should be added for using a chicken breast as they are a zero point food. So good! 3 tbsp grated Parmesan cheese. In a large nonstick skillet, heat 1 tablespoon olive oil over medium heat. Any suggestions for a substitute? A tip would be after you bread put in fridge for 20 min which will maked them crispier after cooked. I used my cast iron pan! I have a 10year old little picky eater and he licked the plate!! It so good! Nobody knew the difference, and I was not about to tell my secret. Meanwhile, in a small bowl, stir together mayonnaise, 1/4 cup of the Parmesan cheese, and the bread crumbs. For the ones wanted to know about the air fryer, I have a Ninja. (Probably bigger then should have been). My daughter loved these too. Great, we love them! Turkey cutlets with a wonderful Parmesan crust lightly pan-fried in just enough oil and butter to make it yummy, without making it greasy and high in calories. Hope you enjoy! I had chicken on hand so i substituted for that. Keep ’em coming! Using a meat mallet, pound the cutlets out to about ¼ inch in thickness. Carola, Hi Gina, love all the healthy recipes. Thanks, Gina! I do not do weight watchers but do watch what I eat and the calorie intake. You see, I've been feeling really uninspired and unmotivated in the kitchen these last couple of weeks. https://2sistersrecipes.com/parmesan-crusted-turkey-cutlets Very good and so easy. Parmesan-Crusted Turkey Breast -… I'm in my 60's, Going to try it with Pacific Rockfish tonight. Was looking for a low carb recipe for turkey breast cutlets. My husband is a picky eater, and he didn't say one word against them (that is an accomplishment as he does not praise food often)! I'm new to venturing further into cooking, and trying new recipes, since I started WW a month ago. I love the way that you include the weight watchers points. I went to buy turkey cutlets and was told by meat department manager that turkey cutlets had been discontinued. He is not an easy person to please! Thanks for making it easier to reach my WW goals. Gina, I've been making recipes from your site for about a year now. We absolutely loved it and was perfect with the hit of lemon. 1 tbsp dried rosemary, crumbled. This was soooo good and so simple! Spread a generous layer of butter (about 1 tbsp) … Linking to this recipe in my next post . I've been making up my menus ahead of time like I always do, but then it comes time to actually cook dinner each night and I just haven't been able to… Get new free recipes and exclusive content delivered right to your inbox: Your email address will not be published. I sprayed the air fryer with olive oil mister before adding the cutlets. I will recommend it to others. My husband even comment on how good it was. Made this for dinner last night alongside bruschetta and salted baby cucumbers. ... Place turkey, breast side up, on rack in roasting pan. My family loves this recipe! I just made these today for Thanksgiving for myself and they were so good! My 2 year old even loved it and he is a pickey eater. Also added some green beans to get into the holiday spirit! 3/4 c jellied cranberry sauce. And I’m now ready for change with food ???? Thank you. I made these last night and they were amazing and a huge hit. Parmesan-Crusted Turkey Scaloppine Aug 27, 2010. This looks so nice. I am planning on making these tonight. Cover to keep warm. Take one side of a wild turkey breast and cut it across the grain into roughly 1-inch-thick cutlets. In another shallow bowl, beat the egg. Heat the olive oil in a medium pot and saute the onions, stirring occasionally, … INGREDIENTS. By: Andrew Chase and The Canadian Living Test Kitchen. can you make these in the air fryer and how long would they take? I am so glad this was on your weekly planner. Temperature 375. 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